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Feb 14 2023
THE GREAT CHEF - Splash of Vibrant Flavors: Guide to Spanish Vinegars and Spices
The creativity of Spanish dishes and the high quality of gourmet products make Spanish food popular all over the world. Here are the secrets of Spanish flavors for professionals and culinary lovers, that is, several vinegars and spices from Spain, which can make your food creations immediately imprint the flavor of Spain
Published in THE GREAT CHEF
(...) Paprika (Pimentón) is a key ingredient in many Spanish recipes, bringing a spicy, smoky flavor and complexity to dishes. It can be roughly divided into smoky flavor and non-smoky flavor, and can be divided into several flavor types ranging from sweet to spicy. Paprika is very common in Spanish cuisine, gourmet products or bechamel sauces (...)
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