Foods & Wines from SpainNEWSLETTER nº 7
 
Arturo Sánchez Ibérico ham
 
FEATURES

Arturo Sánchez: the Ibérico Ham that Embodies the Dehesa and Innovation

 
REDISCOVERING SPANISH WINES
 
Red wines from Galicia: DO Ribeira Sacra landscape
 
FEATURES

Untold Treasures: the Red Wine Grapes of Galicia

 
María Larrea, head of enology at Viña Real winery.
 
FEATURES

Viña Real, an Iconic Winery by CVNE

 
 
VALENTINE'S DAY DESSERTS
 
Spanish recipe: French toast soaked in liquid cherimoya with cooked wild strawberries and mint . Photo by: Toya Legido/©ICEX.
 
RECIPES

French toast soaked in liquid cherimoya with cooked wild strawberries and mint

 
Spanish recipe: Mango, papaya, citrus fruits and orange blossom honey. Photo by: Toya Legido/©ICEX.
 
RECIPES

Mango, papaya, citrus fruits and orange blossom honey

 
Spanish recipe: Pomegranate with Muscatel, citrus confit and eucalyptus ice cream. Photo by: Toya Legido/©ICEX.
 
RECIPES

Pomegranate with Muscatel, citrus confit and eucalyptus ice cream

 
 
 
 
 
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