FeaturesWine

Spanish Wines in the Limelight in Ireland

Every year, Spanish Wine Week descends on Ireland, bringing with it a wealth of opportunities to delve into the world of Spanish winemaking, wine regions, grape varieties and styles. We interviewed a few of the key players in making this event a success, including celebrated Irish sommelier Ian Brosnan, wine and food writer Gaby Guedez of TheTaste.ie, and wine distributor Rafael Salazar.

More
Foods & Wines from Spain Amazon
News
News | Jun 21 2018

Consumers Turn to Quality Spanish Wines

The Spanish Ministry of Agriculture, Fisheries, Food and the Environment has just released a new report detailing the results of the 2016-2017 campaign for quality-protected Spanish wines.

More
Social feed
Features
Recipe of the week
Time

30 minutes.

  • 2 artichokes
    1 lemon, halved
    Sea salt
    1 rosemary spring
    2 garlic cloves, peeled and choped
    1 bay leaf
    2 thyme springs
    1 tbs Spanish extra virgin olive oil
    50 gr Ibérico ham slices
  • 2 artichokes
    1 lemon, halved
    Sea salt
    1 rosemary spring
    2 garlic cloves, peeled and choped
    1 bay leaf
    2 thyme springs
    1 tbs Spanish extra virgin olive oil
    1.75 oz Ibérico ham slices
  • 2 artichokes
    1 lemon, halved
    Sea salt
    1 rosemary spring
    2 garlic cloves, peeled and choped
    1 bay leaf
    2 thyme springs
    1 tbs Spanish extra virgin olive oil
    0.25 cup Ibérico ham slices
Product of the week

Navarra DO

The vineyards of Navarra DO are located in the southern part of the region, between Pamplona and the plains. This location is practically unique in the Iberian Peninsula and is marked by the confluence of the Atlantic, Continental and Mediterranean climates.


More
TwitterFacebookYouTubeInstagramDownloads