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The most earthly and simple cuisine of the great Spanish chef Pepe Solla (one Michelin star for Casa Solla, Galicia), featuring the authenticity of Galician flavors, can be enjoyed at Casa Atlántico and Atlántico Casa de Petiscos, the chef's Galician embassies in the center of Madrid. Now the chef...
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Singapore, is a place that, despite its diminutive size, represents a true melting pot of cultures, religions, languages and gastronomy. It is therefore not surprising that this culturally diverse city-state is always open to new flavors, aromas and culinary adventures. More than one Michelin-star...
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What follows below is merely a pale reflection of the thoughts of a "waiter" that has forever metamorphosed the relationship between wine, food and diner. Of a philosophy that has driven wine-pairing to madness. Of a demiurge that plays cosmic dice with corks…   
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