Foods Wines from SpainFEDER
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Iris Schot is Dutch and the winner of the “Fromager 2019” award for “Best Cheese Platter 2019,” which was presented at the professional Gastronomie 2018 event in Amsterdam last November. She won the prize with her selection of four Spanish cheeses. In this interview, she explains why she is such a...
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To provide the greatest well-being with their ingredients for its patrons, as well as narrate vineyard tales or stimulate the neuronal map, the haute cuisine chefs explore their surroundings
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Healthy, delicious, versatile and oh-so-appealing on a cold day, winter’s favorite vegetables brighten up the season.
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When looking for nutrient-rich “superfoods,” look no further than Spain for abundance, variety, health and flavor.
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