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Gorka Altamar
When its Chef Gorka Bátiz started this project, his main goal was to try to create an space where he could offer the best traditional Spanish cuisine while making his hosts feel like home. Customers can find specialties like artichokes with Idiazábal cheese, cod croquettes, seafood, foie stuffed figs with caramelized cheese and numerous meat cuts.
Address
Volcán 150, Col. Lomas de Chapultepec Mexico City Mexico