At the Spain Restaurant you can rest assured that their cuisine is of the highest quality. Well known in New York City for excellent Spanish cuisine, with dishes representing all regions of Spain, north and south. From the Paellas typical of sunny Andalucia and our Mariscadas from the rocky coasts of Galicia, you will not be disappointed with our authentic kitchen. The chefs only use the best ingredients to make the dining experience a pleasure and their many years of experience cooking enchant everyone.