Tapas Bar und Restaurant

Whether Andalusian, Basque or Galician, whether Canary, Castilian or Catalan: Spain's regional cuisines have Soul and Character. They are united by an attitude of enjoyment, the desire for good products and gratitude to nature. The sun and sea naturally provide the best ingredients, and a culturally diverse and historically developed culture of enjoyment has shaped them into classic culinary delights, which the TAPAS restaurant brings to the Bermuda3Eck District. It is not for nothing that the restaurant is named after the little things that used to be served "on the side". In the late afternoon and early evening, the Spaniards are always accompanied by them into the evening. Along with tapas and wine, beer, cava or vermouth, the most beautiful time of the day begins. Here at TAPAS, they are offered in large numbers, sometimes in a very classical way, sometimes creatively modified. A foray through the regions on small plates.