SALON DU FROMAGE 2026

With 290 exhibitors and 8,500 visits, the Salon du Fromage et des Produits Laitiers establishes itself as the must-attend professional event for all stakeholders in the dairy sector. The Salon du Fromage et des Produits Laitiers will celebrate its 19th edition from June 7 to 9, 2026.

The objective of this event is to promote quality cheeses and products as well as the entire production chain. More than 8,000 professionals in search of innovations and exchanges will come to meet the 290 exhibitors and attend the professional events and competitions that take place during the 3 days of the fair.

June 7th:

11:30 a.m. to 12:00 p.m. - Specialty Goat Cheeses

1:30 p.m. to 2:00 p.m. - The Secrets of Manchego PDO

3:30 p.m. to 4:00 p.m. - Specialty Sheep Cheeses

June 8th:

11:30 a.m. to 12:00 p.m. - Specialty Cow Cheeses

1:30 p.m. to 2:00 p.m. - Sheep and Goat Cheeses with PDO/PGI

3:30 p.m. to 4:00 p.m. - Cheese from Spain Awards 2026

June 9th:

11:30 a.m. to 12:00 p.m. - All Types of Blue Cheeses

1:30 p.m. to 2:00 p.m. - Cow Cheeses with PDO/PGI

3:30 p.m. to 4:00 p.m. - Classic Mixed Cheeses