GULFOOD 2025

Spanish companies are gearing up for Gulfood 2025!

Capitalising on Dubai’s fast-developing hospitality, logistics, and tourism sectors, Gulfood has become a globally recognised business and investment platform for the food industry, with thousands of exhibitors and visitors attending every edition.

From 17^th – 21^st, February 2025, Gulfood will provide opportunities for F&B professionals to learn about the latest products and market trends and seek new collaborations and partnerships. The 30th edition will gather more than 5,500 brands from 129 countries across seven F&B sectors.

Participants will engage in dialogue and discussion through showcasing initiatives, competitions, awards, and live presentations. In addition, new trends and developments in the F&B industry will also be displayed and demonstrated.

ICEX participates in Gulfood 2025 with a Spanish Pavilion comprising 117 companies. Spain’s national pavilion can be found in five different locations dedicated to specific food categories:

• World Food: Sheikh Saeed Hall #1, 2
• Meat & Poultry: Hall #4
• Beverages: Za’abeel Hall #2
• Fats & Oils: Za’abeel Hall #1
• Dairy: Hall #2

Click on the image to visit the catalogue:

To enhance the visitors’ experience the Spanish pavilion will feature a promotional space named Spain's Signature: The Virgin Olive Oil Experience in collaboration with Chef Iker Zapata from the successful Tagomago restaurant in Dubai. This dedicated area will serve as a continuous tasting and promotional zone, allowing exhibiting companies to showcase their best Extra Virgin Olive Oil products from February 17th to February 21st, between 11:30 and 15:30.

Participating companies are listed below: