The no-reservations tapas bar 22 Ships has become one of Hong Kong hottest tables since opening in October 2012 - offering an eclectic menu of modern tapas, served in a buzzy yet relaxed setting, and a dynamic list of wines, spirits, Spanish beers and Sherry. Using the best of both European and Asian ingredients, Michelin-star Chef Jason Atherton and 22 Ships Executive Chef Aaron Gillespie bring a modern touch to traditional classics, offering a creative modern tapas menu which Atherton describes as representing the modern face of dining - outstanding food that is reasonably priced.
The Restaurants from Spain Certification supports and recognizes restaurants focused on authentic quality Spanish cuisine. It establishes quality standards and criteria for the consumer who is looking for quality Spanish cuisine, and models for restaurateurs who may wish to offer our cuisine in other parts of the world. Please, visit Get the Certification