.png.transform/rendition-xs/image_image%20(1).png "Feder")
La Cocina
La Cocina which means "the kitchen" or "art of cooking" is directed by head chef Mr. Jeganathan, who brings the flavour of Spain with flairs of French influence to Kuala Lumpur using Halal ingredients. Diners are recommended to try their Paella, sangria, and tapas, but diners should also check out what else they have to offer too. The paella negra here, cooked with squid ink and studded with prawns is a must-try. Of the tapas on offer, go for the perfectly crisp calamari with piquant mayonnaise.
Address
1, Jalan USJ 10/1e, Taipan Business Centre, 47620 Subang Jaya, Selangor Subang Jaya, Selangor Malaysia