La Tasca de Carlos is a renowned Spanish restaurant in Guayaquil, which opened its doors more than 23 years ago. La Tasca de Carlos projects a genuinely spanish atmosphere, with a varied selection of dishes that compiles emblematic recepies of spanish gastronomy, prepared with authentic and quality products from the iberian basket. The menu includes traditional tapas, galician-style octopus, potato omelette, rice and paellas, croquettes, salmorejo, gaspacho, chistorras, butiffaras, grilled squid, Cordoba eggplants. It also offers a great variety of spanish red and white wines with designation of origin.
The Restaurants from Spain Certification supports and recognizes restaurants focused on authentic quality Spanish cuisine. It establishes quality standards and criteria for the consumer who is looking for quality Spanish cuisine, and models for restaurateurs who may wish to offer our cuisine in other parts of the world. Please, visit Get the Certification
Address
Torre C, Km 1.5 C.C. La, Av. Samborondón Guayaquil EcuadorWebsite
bit.ly/35t6qhT