Mercat Barcelona Gastrobar

Originally from Barcelona, David is a Spanish chef with extensive international experience in the most prestigious restaurants around the world who created Mercat to replicate the dynamic and convivial dinning scene that Barcelona´s tapas bars are justly famous for, making a cuisine inspired by traditional recipes with a contemporary approach, always respecting the essence of traditional flavors. 

The Restaurants from Spain Certification supports and recognizes restaurants focused on authentic quality Spanish cuisine. It establishes quality standards and criteria for the consumer who is looking for quality Spanish cuisine, and models for restaurateurs who may wish to offer our cuisine in other parts of the world. Please, visit Get the Certification