At Podenco Bodega, we bring Spain to life through an authentic, generous and demanding cuisine. Inspired by Mediterranean traditions and driven by the talent of chef Eduardo Ramos, elected Mediterranean of the Year 2025 by Gault&Millau, our establishment offers a culinary experience faithful to Spanish roots.
The Restaurants from Spain Certification supports and recognizes restaurants focused on authentic quality Spanish cuisine. It establishes quality standards and criteria for the consumer who is looking for quality Spanish cuisine, and models for restaurateurs who may wish to offer our cuisine in other parts of the world. Please, visit Get the Certification