따빠마드레 Tapa Madre

In 2016, Tapa Madre, 'awesome tapas made by mom', was launched in Gwanghwamun, the center of Seoul.

In order to create and maintain the original taste of Spain, we use local Spanish ingredients as much as possible, such as olive oil, manchego cheese, san simon cheese, chorizo, lomo, Iberico jamon and Iberico pork and galician octopus.

The restaurant is decorated with Spanish tiles and Mediterranean colors, so you can feel like you are dining in a Spanish restaurant in some Spanish city where the classic and the modern are in harmony.

We offer quality food at reasonable prices in a cozy atmosphere that everyone can enjoy.

The Restaurants from Spain Certification supports and recognizes restaurants focused on authentic quality Spanish cuisine. It establishes quality standards and criteria for the consumer who is looking for quality Spanish cuisine, and models for restaurateurs who may wish to offer our cuisine in other parts of the world. Please, visit Get the Certification