The Bazaar

A sensory adventure of sophisticated cuisine, artful service and unbridled creativity begins today with the opening of The Bazaar by José Andrés at The Ritz-Carlton New York, NoMad, developed by New York-based Flag Luxury Group. The Bazaar is an extraordinary epicurean experience born of José’s Spanish roots, both traditional and avant-garde, where each location leads to a bespoke and ever-evolving world. 

In New York, the Michelin-starred Chef and culinary team have been guided by the legendary voyage of Hasekura Tsunenaga, the 17th century samurai and first Japanese ambassador in the Americas and in Spain. From the menu to design, The Bazaar New York offers José's interpretation of the cultural interaction between Japan and his native Spain.