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Meatballs with Spanish Sauce
Preparation
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Meatballs with Spanish sauce
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RELATED PRODUCTS
Fresh meat
Olive Oil
Metric System Units
Imperial-UK Units
US Units
Time
45 minutes
Salt
Black pepper
Parsley
50 gr red pepper
300 gr onion
500 ml extra virgin olive oil
2 cloves of garlic
400 gr minced meat
50 gr flour
150 gr carrots
1 l milk
500 ml water
1 l meat stock
Salt
Black pepper
Parsley
1.764 oz red pepper
10.582 oz onion
17.723 fl. oz extra virgin olive oil
2 cloves of garlic
14.109 oz minced meat
1.764 oz flour
5.291 oz carrots
1.76 pint milk
17.723 fl. oz water
1.76 pint meat stock
Salt
Black pepper
Parsley
0.26 cup red pepper
1.41 cup onion
2.113 cup extra virgin olive oil
2 cloves of garlic
1.87 cup minced meat
0.26 cup flour
0.72 cup carrots
4.352 cup milk
2.113 cup water
4.352 cup meat stock
Wine match
Wines from Spain
Red wine from DO Vinos de Madrid