30 minutes
- 600 gr Partridge
- 100 gr Rocket
- 150 gr Mini courgettes
- 250 gr Aubergine
- 150 gr Carrot
- 20 Cherry tomatoes
- 70 gr Walnuts
- 47 gr Goat's cheese
- 50 ml Cream
- 50 ml Extra virgin olive oil
- 25 ml Vinegar
- Black pepper
- Salt
- 21.164 lb Partridge
- 3.527 oz Rocket
- 5.291 oz Mini courgettes
- 8.818 oz Aubergine
- 5.291 oz Carrot
- 20 Cherry tomatoes
- 2.469 oz Walnuts
- 1.658 oz Goat's cheese
- 1.885 fl. oz Cream
- 1.885 fl. oz Extra virgin olive oil
- 1.005 fl. oz Vinegar
- Black pepper
- Salt
- 2.79 lb Partridge
- 0.49 cup Rocket
- 0.72 cup Mini courgettes
- 1.18 cup Aubergine
- 0.72 cup Carrot
- 20 Cherry tomatoes
- 0.352 cup Walnuts
- 0.246 cup Goat's cheese
- 0.211 cup Cream
- 0.211 cup Extra virgin olive oil
- 0.106 cup Vinegar
- Black pepper
- Salt