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Roast Sea Bass with Tomato Tartar and Tapenade
Preparation
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RELATED RECIPES
Braised sea bass with olives
Manzanilla Tapenade with Boquerones
Metric System Units
Imperial-UK Units
US Units
Time
1 h. 15 min.
1,5 - 2 kg farmed sea bass
2 egg yolks
50 gr gherkin
200 gr black olives
80 gr shallot
1 tbs mustard
Extra virgin olive oil
Salt
1,5 - 2 kg farmed sea bass
2 egg yolks
1.764 oz gherkin
7.055 oz black olives
2.822 oz shallot
1 tbs mustard
Extra virgin olive oil
Salt
1,5 - 2 kg farmed sea bass
2 egg yolks
0.26 cup gherkin
0.95 cup black olives
0.398 cup shallot
1 tbs mustard
Extra virgin olive oil
Salt