Gaspar is one of the restaurants located at Club Hemingway Hotel, born as a tribute to Alberto Martín (Head Chef and owner) in order to promote the authentic Spanish gastronomy in the Dominican Republic. The restaurant has a traditional style, with modern twist.
The Restaurants from Spain Certification supports and recognizes restaurants focused on authentic quality Spanish cuisine. It establishes quality standards and criteria for the consumer who is looking for quality Spanish cuisine, and models for restaurateurs who may wish to offer our cuisine in other parts of the world. Please, visit Get the Certification