Coca with Anchovies, Crystal Peppers and Manzanilla Olive Air

30 minutes

• 200 gr mild mayonnaise
• 10 gr pimentón de la Vera
• Salt
• 2 slices of bread
• Extra virgin olive oil
• Water
• Pitted manzanilla olives
• Crystal peppers from Navarre
• 8 anchovy fillets
• Fresh chives
• 25 gr powdered soy lecithin

• 7.055 oz mild mayonnaise
• 0.353 oz pimentón de la Vera
• Salt
• 2 slices of bread
• Extra virgin olive oil
• Water
• Pitted manzanilla olives
• Crystal peppers from Navarre
• 8 anchovy fillets
• Fresh chives
• 0.882 oz powdered soy lecithin

• 0.95 cup mild mayonnaise
• 0.076 cup pimentón de la Vera
• Salt
• 2 slices of bread
• Extra virgin olive oil
• Water
• Pitted manzanilla olives
• Crystal peppers from Navarre
• 8 anchovy fillets
• Fresh chives
• 0.145 cup powdered soy lecithin