Conxemar 2026 took place in Vigo from 6 to 8 October. This edition proved to be the most successful in the fair's history, attracting a record 31,374 visitors. The event further strengthened its international profile, bringing together 835 exhibitors from 47 countries and marking its most internationally diverse edition to date.
The fair brought together leading companies and industry professionals to discuss the main challenges and opportunities facing the seafood processing and marketing industry, with particular emphasis on its commitment to sustainability.
As part of this year's event, 23 international buyers were invited by Foods and Wines from Spain and Alimentos de España to participate in a dedicated Hosted Buyers Programme. The delegation comprised professionals from across the seafood industry, including distributors and importers. Participants travelled from Nigeria, Cabo Verde, Egypt, Canada, the United States, Mexico, Brazil, Colombia, Chile, South Korea, the Philippines, Japan, Vietnam, China, Saudi Arabia, Lithuania and Poland.
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