September 14 2026 - October 01 2026
.png.transform/rendition-xs/image_image%20(1).png "Feder")
EAT SPAIN DRINK SPAIN SWITZERLAND 2026
The Eat Spain Drink Spain Festival 2026 arrives in Switzerland to celebrate the extraordinary diversity, quality, and excellence of Spanish gastronomy. From September 14 to October 1, the country transforms into a vibrant culinary stage with Wine & Dines, workshops, tastings, Spanish cooking activities across social media, and a wide range of events. More than 30 points of sale and gastronomic venues will showcase the very best of Spain’s flavours.
This edition places special focus on young Swiss consumers eager to discover authentic, high‑quality Spanish products and the unique character of Spanish cuisine. It also strengthens the connection with the many Swiss visitors who travel to Spain each year and return home with a deep appreciation for its gourmet excellence. A perfect opportunity to savour genuine flavours, meet fellow food lovers, and enjoy unforgettable culinary moments.
Follow the initiative on Instagram and Facebook via @SpainFoodWine, and use the hashtags #EatSpainDrinkSpain, #EatSpainDrinkSpainSwitzerland and #SpainFoodNation
¡Salud!
ON THE ROAD TO ESDS 2026
The EAT SPAIN DRINK SPAIN Festival celebrates and promotes Spanish Food, Wine and gastronomy as one of the World’s most exciting cuisines in the world.
For almost three eventful weeks, food lovers throughout our partners across the nation will join in for three exciting weeks of events, bringing the finest Spanish produce directly to consumers through special events and offers. The selected venues are dedicated to spotlighting Spanish products and gastronomy in Switzerland’s culinary scene, featuring renowned specialities from jamón ibérico to manchego cheese and fan favorite wines from Albariño to Tempranillo.
A delightful assortment of Spanish treats will be available for all to enjoy.
Our mission is simple: we want to show a fascinating programme to educate, inspire and showcase the impressive quality and diversity of Spanish winemaking regions, foods and gastronomy.
News
