Time: 19.00 - Price: €60 pp
Enjoy a dinner using Burren produce with Spanish culinary influences and Spanish wines, introduced by wine critic Leslie Williams.
You will enjoy a Spanish-themed three-course meal in the airy and spacious setting of the Burren Storehouse. We have social distancing measures in place. The exquisite menu will be accompanied by carefully selected Spanish Wines (included in the price) which will be introduced and presented by Irish Examiner drinks critic Leslie Williams.
The event is supported by the Food and Wines from Spain initiative who are providing the wines courtesy of various wine houses in Spain, and the Spanish Embassy to Ireland
October 23 2021