Pickled Vegetables

1 hour

• 200 gr sugar
• 400 gr water
• 200 gr white wine vinegar
• 4 thyme sprigs
• 5 gr mustard seeds
• 4 garlic cloves, peeled
• 85 cauliflower florets
• 40 gr red pearl onions halved
• 100 gr cucumbers, oblique

• 7.055 oz sugar
• 14.109 oz water
• 7.055 oz white wine vinegar
• 4 thyme sprigs
• 0.176 oz mustard seeds
• 4 garlic cloves, peeled
• 85 cauliflower florets
• 1.411 oz red pearl onions halved
• 3.527 oz cucumbers, oblique

• 0.95 cup sugar
• 1.87 cup water
• 0.95 cup white wine vinegar
• 4 thyme sprigs
• 0.053 cup mustard seeds
• 4 garlic cloves, peeled
• 85 cauliflower florets
• 0.214 cup red pearl onions halved
• 0.49 cup cucumbers, oblique