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Anchovies and Red Pepper Sandwich
Preparation
Wash the anchovies to get rid of excess salt. Halve a bread bun and place some anchovy fillets in one of the halves. Arrange some roasted red peppers strips on top. Place the other half of the bread bun on top.
Preparation: Sonia Fuentes/©ICEX.
Nutritional Facts
Energy (kcal): 268
Energy (kJ): 1,120
Protein (g): 11.0
Fat (g): 2.5
Carbohydrates (g): 50.6
Fibre (g): 3.0
Vitamin A (μg): 424.8
Selenium (μg): 27.9
Vitamin D (μg): 1.8
Information provided by: The Spanish Nutrition Foundation (FEN)
15 minutes
- Tins of anchovy fillets
- Bread buns
- 1 Jar of roasted red peppers cut in strips
- Tins of anchovy fillets
- Bread buns
- 1 Jar of roasted red peppers cut in strips
- Tins of anchovy fillets
- Bread buns
- 1 Jar of roasted red peppers cut in strips
Wine match