From Sunday, June 28th to Tuesday, June 30th Spain’s flavors take center stage in the Spanish Pavillion at the Jacob Javits Convention Center in New York.
The Fancy Food Show is the premier destination for product discovery, trendspotting, and professional networking in the specialty food industry. At this event, you will have the opportunity to explore the latest innovations from Spain. Spanish exporters will be showcasing trend-forward products designed to meet the evolving needs of today’s consumers.
At the Spain Pavilion, you will find the highest concentration of Spanish food companies and products in the U.S. This is the ideal setting to discover new offerings from Spain, connect with potential suppliers, and identify your next best-seller. Even if you're not looking for a major change, you'll find exceptional items that can elevate your product selection and enhance your in-store experience.
Here, you can explore over 49 Spanish producers showcasing a wide range of food offerings, including extra virgin olive oils, olives, capers, cheese, charcuterie, jamón Serrano and Iberico, premium canned seafood, stocks, premium paella kits, juices, and more—all available in the US. Within the pavilion there will be 3 days of tastings and seminars.
At the Spain Pavilion, you can discover and learn what Spain has to offer you. In a world where food production can be shrouded in mystery, authentic food offers transparency. We know where it comes from, how it's grown, and what's in it. This transparency fosters trust and empowers us to make informed choices about what we put on our plates.
#SpainFoodNation #FoodsAndWinesFromSpain #alimentosdespaña
Address
Jacob Javits Convention Center