Studio 1
Time | Activity |
12:15 - 12:45 | Showcase of tapas. Ideas of the students of 4 culinary schools. Mentor: Bojana Kalenjuk Pivarski (Department of Gastronomy, University of Novi Sad) |
13:00 - 14:30 | Wine cocktails workshop. Živko Buđelan, cocktail bar Lenja Buba |
15:00 - 16:00 | Guided online tasting of Vicente Gandía wines. Maximiliano Bao, the best sommelier of Valencia 2022 |
Studio 2
Time | Activity |
12:00 -17:00 | Open Day |