Foods Wines from SpainFEDER
Articles
Our colorful gastronomic journey through foods and wines from Spain comes to an end with this report. And we're drawing to a close with a color that's soft but also full of life: pink.
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The ambitious food hall, a project by José Andrés and the Adrià brothers, aims to offer a more modern spin on the markets found in Spain.
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It's true. When we talk about Valencia, we inevitably talk about paella, Spain's most popular dish. But this region's culinary repertoire is actually very broad. Shall we taste it together?
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Spanish juices – delicious, refreshing and packed with vitamins, minerals and antioxidants – are esteemed both in and outside of Spain for their quality and variety: orange, grape, pineapple, grapefruit, peach, tomato, apple, mango and many more.
Articles
When looking for nutrient-rich “superfoods,” look no further than Spain for abundance, variety, health and flavor.
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