1 h. 30 min.
- 2 kg cockles
- 800 gr spinach
- 200 gr raisins
- 200 ml water
- 500 ml flour
- 15 gr yeast
- 1 egg
- 100 ml extra virgin olive oil
- 1 tbs sweet paprika or Pimentón de la Vera PDO
- 4 green peppers
- 4 chives
- 2 cloves of garlic
- Salt
- 4.649 lb cockles
- 28.219 lb spinach
- 7.055 oz raisins
- 7.164 fl. oz water
- 17.723 fl. oz flour
- 0.529 oz yeast
- 1 egg
- 3.645 fl. oz extra virgin olive oil
- 1 tbs sweet paprika or Pimentón de la Vera PDO
- 4 green peppers
- 4 chives
- 2 cloves of garlic
- Salt
- 4.649 lb cockles
- 3.71 lb spinach
- 0.95 cup raisins
- 0.845 cup water
- 2.113 cup flour
- 0.099 cup yeast
- 1 egg
- 0.423 cup extra virgin olive oil
- 1 tbs sweet paprika or Pimentón de la Vera PDO
- 4 green peppers
- 4 chives
- 2 cloves of garlic
- Salt