May 17 2021 - November 30 2021
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News
Cava: One of the World’s Most Food-Friendly Wine Styles
François Chartier has recently presented a molecular study showing that Cava is unique, and combines to perfection with an infinite number of flavors from all around the world.
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Report: Spain’s 2020 Wine Harvest
Multiple challenges along the way but optimism over quality as the vintage progressed
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