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Foodiepedia
YOMIURI - El turrón y otros dulces españoles
Do you know the traditional sweet " Turrón "? It is a sweet that uses plenty of nuts and is often eaten during the Christmas season in Spain. In recent years, it has varied from traditional to arranged. We will introduce a wide variety of Spanish sweets as the “closing” of the five-content course.
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FALSTAFF - Eat & Drink Wochen Spain 2022 - Schweiz
Avantgarde aus Küche und Keller – zum ersten Mal organisieren Falstaff und Wein aus Spanien die EAT & DRINK SPAIN-WOCHEN in Kooperation mit 5 exklusiven Restaurants in der Schweiz (Online- und Print-Magazinartikel)
YOMIURI - Conservas de verdura y pescado
There is a wide variety of canned foods in Spain, from simple flavors of ingredients to condensed flavors of famous dishes. Spain's wide variety of regional features and foods are packed into each can. While eating canned food, think about the rich variety of Spanish culture
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FALSTAFF - Eat & Drink Wochen Spain 2022
Eat & Drink Spain-Wochen in Kooperation mit zwölf exklusi-ven Restaurants in Deutschland. Aufgrund des großen Erfolgs findet die Aktion in die-sem Jahr erstmals auch in der Schweiz und in Österreich statt (Online- und Print-Magazinartikel)
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