Degusta España is the name of Spanish wine tastings organized by the Spanish Embassy in Warsaw and Foods & Wines from Spain brand in Poland.
The tastings are the perfect space to learn about the diversity of Spanish terroirs, climates, styles, endemic grape varieties and 70 Spanish wine appellations. They are also the opportunity to know the Spanish wine’s stars, classics wines and new trends in Spanish winemaking.
Degusta España tastings
are designed for people who deal with wine professionally: sommeliers and restaurateurs, wine shops, journalists and bloggers, as well as Spanish wines lovers who want to know them from a more professional point of view.
The project started in 2015. So far, we have organized over 60 tastings on various topics, presented over 300 wines from 30 different Spanish wine regions and hosted over 1,000 professional participants.
Degusta España tastings are held online. Tasting online gives the opportunity to expand the audience and the speakers that we can invite. The speakers are professionals related to wine, such as Michał Stykowski, the only Pole with the Spanish Wine Scholar title, confirming his broadest knowledge on the subject, Almudena Alberca Master of Wine, Pedro Ballesteros Master of Wine, Ferran Centelles, head of sommeliers in the best in the world, although no longer existing, restaurant el Bulli and Julio César Sobrino, former ambassador of Spanish wines.