April 08 2019 - April 14 2019
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Co. Galway
Spanish whites and sparkling wines with raw and cured fish and shellfish with Niall Flynn @ the Michelin-starred restaurant Loam Restaurant
The Michelin-starred restaurant and wine bar located just off Eyre Square in Galway city is delighted to join the Spanish Wine Week with a Spanish Whites and Sparkling wine evening with snacks and tapas that will delight your palate!
LOAM’s sommelier Niall Flynn will guide you through the variety that Spanish whites and sparkling wines can offer! All of them paired with high level seafood dishes, according to the standards of a Michelin-starred restaurant. An unmissable evening in one of the finest venues in the country.
Places are limited! For bookings, please contact LOAM.
Event information
Date
April 10 2019
Time
17:00
Phone
(091) 569 727
Website
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