Type: Spanish Cuisine, Tapas
From the passion for cooking of the Basque people, the concept of Txokos (members-only culinary societies) originated in the 19th century. Nowadays you can Txokos all around the Basque country. The word Txoko (pronounced “choco”) is derived from the word zoko which means cozy corner. They are places where friends meet and try new recipes together, always with an accent on home-cooked meals, using local ingredients and often improved with modern techniques. Our cozy corner is also a place for people to come together, eat, drink and have a good time.
Txoko Jakarta brings to Indonesia a small piece of the Basque Country, a relaxed place where FRIENDS COOK FOR FRIENDS, bringing together the Basque culinary tradition with new modern techniques and presentations.
Jl. Suryo No.6, RT.10/RW.3, Rw. Bar., Kec. Kby. Baru, Kota Jakarta Selatan, Daerah Khusus Ibukota