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Apr 27 2023
NATIONAL GEOGRAPHIC TRAVELLER UK - The highlights of Spain's cuisine, according to three London-based Spanish chefs
Three London-based Spanish chefs, whose restaurants bear the
‘Restaurants from Spain’ certification, discuss their approach to
cooking and the diversity of Spanish cuisine
Published on NATIONAL GEOGRAPHIC UK
(...) From delicate slices of rich jamón ibérico to a vast array of seafood specialities, the UK’s appreciation for Spanish cuisine has gradually evolved beyond the classic staples of paella and patatas bravas. Nowadays, restauranteurs recognise a growing appetite for dishes that showcase the intricacies of Spanish cuisine and reflect the diversity of flavours that can be found across Spain’s regions. We speak to three London-based chefs who are helping champion the very best that Spain has to offer. (...)
