Germany is a big fan of Spanish gastronomy, and this is reflected in the large number of quality Spanish tapas bars and restaurants available, serving up classics such as paella. Here’s a variety of Restaurants From Spain to check out across the country. If you are in Germany during September, be sure to visit the Eat Spain Drink Spain initiative happening across the country for its 2026 edition!
Top Restaurants From Spain in Germany
La Finca de García Paellas (Nürnberg)
Valencian native Carlos García is the paella expert at La Finca de García Paellas, a restaurant, catering, and show-cooking initiative in Nuremberg that prides itself on quality, community, and fresh ingredients. Not only do they offer an extensive seafood and tapas menu with a focus on paella and fideuà, but they also offer cooking kits and paella products to prepare at home.
Menu highlight: Classic Valencian paella
La Tasca (Munich)
With three La Tasca locations in Munich and its surrounding area, plus a restaurant in Mallorca, chef Philipp Lang invites you to experience Spanish hospitality and alegría in small portions. And that means tapas! His devotion to the Mediterranean way of cooking, using the best ingredients made with passion, has created a fun and atmospheric dining experience in La Tasca venues.
Menu highlight: Secreto ibérico, acorn fed ham with potato, pimientos del padrón and PX sherry.
Muchos Más (Bremen)
Declaring “Spain, but here!” at Muchos Más in Bremen gives away the lively vibe at this popular brunch and tapas bar, which has delivered authentic Spanish cuisine since 2016. It’s led by Carlos Martinez Sweeney, whose vision was the ideal meeting spot for casual friends groups, the Friday after work drink with tapas, and date nights. With a menu of over 25 hot and cold tapas to choose from, plus their renowned montaditos, it’s easy to see why it’s become so popular.
Menu highlight: Tabla Española grazing board with jamón serrano, chorizo, manchego.
Portomarin (Hamburg)
Its wine connoisseur owners, Patricia and Jesús, have made Portomarin their Spanish home-from-home in Hamburg. An elegant dining space full of Spanish charm and delicacies, featuring a Seven Moment tasting menu that can be paired with an extensive wine menu, Portomarin is the restaurant to go to if you want a fully immersive experience in Hamburg.
Menu highlight: Scallops gratin with manchego cheese
El Colmado (Berlin)
Berlin is so ahead in its lifestyle concepts and El Colmado Alexanderplatz is no exception. Not just a tapas bar, but also a charity project – for every meal consumed, Spanish owners Mar Reines and Ubaldo Valverde contribute to nourishing children in poverty-stricken nations. That feelgood factor is combined with an extensive, classic tapas and bocadillos menu you’ll love.
Menu highlight: Selection of six pintxos
Estima by Catalana (Erfurt)
Estima by Catalana restaurant offers high-end dining in Erfurt, with a menu that changes every three weeks to capture the zeitgeist of each season. Everything in the dining experience is considered, using state-of-the-art techniques and fresh produce from Spain and France, to capture the essence of their shared Mediterranean coastline and cuisine.
Menu highlight: Tasting menu or tapas tasting menu
Águila (Asperg)
Set in a characteristic old German inn building, the modern interior of Águila in the town of Asperg is surprisingly decadent, reflecting its beautifully crafted and presented Spanish tapas, wines, and cocktails. Offering a cozy atmosphere to eat, drink, and relax with friends, the restaurant also boasts an outdoor terrace to enjoy the surroundings in good weather.
Menu highlight: Pulpo a la Gallega
José and Josefina (Stuttgart)
Paying homage to their entrepreneurial parents, the children of José and Josefina have created this Spanish restaurant in the west end of Stuttgart with a family vibe that is centered around home cooking. Promising to nourish your stomach and soul with their curated menu that comes straight from the heart, the Spanish menu features classic tapas and their own family recipes.
Menu highlight: Croquetas filled with garlic prawns and caramelized onions
SECRETO Tapas y Vino (Düsseldorf)
The dream come true for owner Juan Sanchez, SECRETO Tapas y Vino in the Pempelfort area of Düsseldorf, is his third dining establishment, tied to his Spanish roots and family recipes. Together with his partner and chef Christian, SECRETO aspires to homemade quality, with a cultural culinary journey that crosses the Iberian peninsula through a weekly changing menu.
Menu highlight: Spanish meatballs
Bar Raval (Berlin)
At Bar Raval, beside bustling Görlitzerpark in Berlin’s fashionable Kreuzberg, you’ll find classic tapas with a twist. Their menu could be straight out of a Barcelona bodega, including both meat and vegetarian options for the discerning Berlin crowd. And their authentic Spanish recipe for happiness? Start with a chilled vermouth, then share a table with tapas, wines and chitchat.
Menu highlights: Warm artichoke heart with marinated peppers, hazelnuts and croutons
For the full list of certified Restaurants From Spain in Germany, have a look here:
https://www.foodswinesfromspain.com/en/certified-restaurants-fromspain/certified-restaurants#GERMANY