The First Bone-In Hams from Spain Arrive in China Thanks to New Protocol
A new protocol will give Spanish producers greater access to Chinese consumers, allowing them to export a much wider range of pork products
MorePaco Roncero Takes Guests at Raffles Istanbul on a Surreal Culinary Adventure
The pop-up, entitled “The Magical World of Paco Roncero,” includes three unique concepts that highlights the Michelin-star chef’s avant-garde cuisine
MoreTwo Spanish Cheeses Among the World’s 16 Best at the World Cheese Awards
Virgen del Prado Torta del Casar and Inanna, an organic cheese from La Mancha, among the best in the world.
MoreEVOOLEUM Publishes Guide to World’s 100 Best Olive Oils, 81 of Them Are From Spain
Oro Bailén Picual, an extra virgin olive oil made in Jaén, received several accolades, among them Best Picual Oil, Best from Spain, and Best Monovarietal
MoreBrindisa Organizes First Ibérico Ham Carving Competition in the UK
Five finalists will compete for the coveted trophy, a cash prize and a trip to Extremadura to get to know the Ibérico pigs on the dehesa
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