Foods Wines from SpainFEDER

Sweet Dressed Olives


1. Mix the oil, vinegar, honey and vanilla together.

2. Then toss remaining ingredients together and gently mix.

3. Let sit for 2-3 hours before serving.

 Preparation: Rebekka Schmitt

Marinated Spanish black olives. Photo by: Toya Legido/©ICEX.

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