(+34) 913 497 100

|

TwitterFacebookYouTubeInstagram

Jul 31, 2020

Callos a la madrileña (Madrid-style tripe)

Learn how to cook a traditional spanish recipe: Callos a la madrileña (Madrid-style tripe)

Ingredients

1.5 kg ripe
1 kg cow's snout
1 veal trotter
salt
200 ml wine vinegar
4 l water
100 gr salted pork fat
1 ham bone
2 black sausages
2 chorizos
2 onions
1 head garlic
1 bay leaf
parsley
white pepper
1 tbs flour
1 tbs pimentón

Preparation

Cut the tripe, snout and trotter into pieces and place in a container with vinegar and salt. Then wash in several changes of water and transfer to a pan with half the water (2 liters). Bring to the boil, and discard the water. Cover again with water and add the pork fat, ham bone, chopped black sausages and chorizo, finely-chopped onion and garlic, bay leaf, parsley, salt and pepper. Bring to the boil and skim. Lower the heat and simmer for about three hours. In a frying-pan, make a sofrito with Spanish olive oil, a chopped onion, pimentón and flour. Add this mixture to the tripe and boil everything together for 15 minutes. This tripe dish will be at its best if left until the next day.

 

Preparation: Escuela Superior de Hostelería y Turismo de Madrid

Spanish recipe: Madrid-style Tripe. Photo by: Toya Legido/©ICEX.

Wine Match

Federico Oldenburg/©ICEX

Tripe, with its strange texture and intense flavor, needs to be partnered by a well-structured red with a touch of freshness and marked tannin edge. A Merlot from the DO Méntrida (Castile-La Mancha) is a good option.

Nutritional Facts

Energy (kcal): 1,240
Energy (kJ): 5,188
Proteins (g): 116.3
Fat (g): 77.3
Carbohydrates (g): 20.8
Iron (mg): 13.5
Zinc (mg): 10,3
Riboflavin (mg): 0,7

Information provided by: The Spanish Nutrition Foundation (FEN)


Who we are

Foods Wines from Spain
Alimentos de España

Spain Food Nation

Pº de la Castellana 278 - 28046 Madrid

alimentos.gastronomia@icex.es
Close cookie popup

WARNING ABOUT COOKIES

Foodswinesfromspain.com use both our own and third-party cookies for exclusively internal and analytical purposes. They enable us to remember, control and understand how users navigate through our website so we are able to offer services based on information from the user's browser. Some cookies belong to third parties located in countries where the legislation does not guarantee a suitable level of data protection. Click here for more information about our cookie policy. You can accept all cookies by clicking on "Accept" button or you can configure or reject them by clicking on "Settings".