On at third day of the event, Elena Arzak, Pablo González Conejero and Sergio Bastard showcased their latest innovations and recipes.More
Ángel León, Andoni Aduriz, and René Frank were among the chefs sharing their latest innovations and discoveriesMore
From Rodrigo de la Calle’s prestigious distinction to presentations on food allergies and the chickpea’s versatility, it was an exciting day at this major eventMore
Expectations are high for both red and white wines from regions like Rioja, Ribera del Duero, Rueda and Rías BaixasMore
Victoria, Dominga, Doña María Aldeo, Ideal (or Italia) and Rosetti variety table white grapes, and Red Globe in black grapes. When harvesting begins, the grapes must have been permanently protected by a paper bag for a minimum of 60 days. The ‘Uva de Mesa Embolsada del Vinalopó’ maintains virtually all of its bloom, has a more accentuated colour and a skin which is free of defects.