Discovering Dehesas
The dehesa is one of Spain's most beautiful and authentic landscapes, and completely unique on the Iberian Peninsula. It is said that two thousand years ago, the whole country was covered by these meadows, where holm oaks and cork oaks grow, and where the ground is cool and covered with a blanket of grass.
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Day Three of Madrid Fusión: Fruit Enzymes, Edible Silk and an Ode to Simplicity
On at third day of the event, Elena Arzak, Pablo González Conejero and Sergio Bastard showcased their latest innovations and recipes.
MoreSecond Day of Madrid Fusión: Sea-Inspired Dishes, Artificial Intelligence and Sugar Substitutes
Ángel León, Andoni Aduriz, and René Frank were among the chefs sharing their latest innovations and discoveries
MoreFirst Day of Madrid Fusión Brings Joan Roca and Josean Alija on Stage
From Rodrigo de la Calle’s prestigious distinction to presentations on food allergies and the chickpea’s versatility, it was an exciting day at this major event
More2019 Wines From Spain Vintage Report Offers Overview for the Year
Expectations are high for both red and white wines from regions like Rioja, Ribera del Duero, Rueda and Rías Baixas
MoreUva de Mesa Embolsada Vinalopó PDO
Victoria, Dominga, Doña María Aldeo, Ideal (or Italia) and Rosetti variety table white grapes, and Red Globe in black grapes. When harvesting begins, the grapes must have been permanently protected by a paper bag for a minimum of 60 days. The ‘Uva de Mesa Embolsada del Vinalopó’ maintains virtually all of its bloom, has a more accentuated colour and a skin which is free of defects.
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