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Andalusia: An Organic Powerhouse in Spain

Spain ranks seventh in Europe in terms of market volume and fourth in the world in terms of land allocated for organic farming. Companies in Andalusia are doing their part.

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Olives, Sauces, Nuts and Dried Fruits

The Spanish table olive sector offers olives in a variety of trade presentations – stoned, stuffed, halved or quartered and seasoned, among others. The latter are olives that have been brined with other ingredients, such as peppers, capers, gherkins, pickled onions, herbs and spices. Have you ever tasted tradiitonal Spanish sauces such as alioli or romesco? What about our wide range of healthy and flavorful nuts and dried fruits?


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