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Spanish wines took home countless distinctions and trophies, from reds and whites to cavas and sherries
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On the Vine!,  a combination of Fino and Amontillado cocktail created by Nathan O’Neill of the NoMad Bar in New York City was the overall winner of the 2016 US Sherry Cocktail Competition. 
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Chefs Joan Roca, Fina Puigdevall and Fran López represented Spanish gastronomy this past October 30th, 2017, at the Estrella Damm Gastronomy Congress in Lisbon.
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Puerto Rican opinion leaders chose their 2015 favorites.
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The best Spanish wines were chosen by consumers in multiple categories, such as Tempranillo, Verdejo, Sherry and Cava
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