Spain’s nut industry is fully committed to innovation, the environment, and meeting customer’s changing needs. Whether that means using unique roasting methods, adding singular flavors, or switching up packaging formats, several Spanish companies are emerging as real trendsetters.

From Asturias to Andalusia, from northern to southern Spain. We chose 5 cities and 5 tapas so as to savor all of the flavors along the Vía de la Plata, one of the country's oldest and cultural paths.

Sunny skies, sparkling blue water, and gorgeous sandy beaches; what more could you ask for when enjoying a visit to the Spanish Mediterranean coast? Excellent tapas served up in authentic settings?

Nature, culture, spirituality, monuments and history… There are infinite reasons why one would choose to follow the ancient itinerary known as the St. James Way or the Way, as it meanders across northern Spain. Not least among these can be the excellent gastronomy that is found along this historic...

 From traditional cheeses, like Ibérico cheese, to more innovative options, like fresh cheese with chocolate, Lácteas San Vicente has won over consumers in more than 25 countries.