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Dabiz Muñoz Takes Home The Best Chef Top100 Award
Spanish chefs appeared throughout the list of the top 100, which included Andoni Aduriz, Joan Roca, Paco Roncero and Eneko Atxa, among others
Sobrasada, a Balearic Delicacy You Should Meet
Bored of regular pork pâté? Try sobrasada, Spain’s raw cured spread steeped in old rituals and local flavor. For centuries, the native black pig varieties on the Balearic isles have been key to the unique taste. But recently sobrasada has started spreading onto menus worldwide
New Quality Control for Spain’s Olive Oil Sector
The new measures are great news for consumers, who will have a much better idea of what they’re eating, where it’s coming from and how it was made
Summa Announced Six Next Generation Chefs
Leading tableware brand Summa has a new initiative, highlighting up-and-coming chefs in “culinary capsules” from San Sebastián to Seville
2 Spanish Restaurants Make 2021 Best of the Best Travellers’ Choice List
El Xato and Martin Berasategui took 6th and 7th place on Tripadvisor’s were on the list of the 10 Best Fine Dining Restaurants in the World
